Pan Seared Pork Chop with Blue Cheese, Pear, and Fried Sage
Pan Seared Pork Chop with Pear, Blue Cheese, and Fried Sage
Pan Seared Pork Chop with Blue Cheese, Pear, and Fried Sage
5 December   Posted in: Recipes  
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Smoked Paprika Pork Loin
Smoked Paprika Pork Loin with Peach Salsa
29 May   Posted in: Recipes  
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Cumin Mustard Pork Tenderloin
Cumin Mustard Pork Tenderloin
10 January   Posted in: Recipes  
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Hazelnut Pesto and Mushroom Stuffed Pork Loin
Hazelnut Pesto and Mushroom Stuffed Pork Loin
24 October   Posted in: Recipes  
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Heritage Pork Sausages with Caramelized Onions and Sage Pear Sauce
Heritage Pork Sausages with Caramelized Onions and Sage Pear Sauce
21 September   Posted in: Recipes  
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Slow Cooked Cuban Mojo Pork Shoulder
Slow Cooked Cuban Mojo Pork Shoulder
13 September   Posted in: Recipes  
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Grilled Pork Chops with Caramelized Fennel and Sour Cherry Chutney
Grilled Pork Chops with Caramelized Fennel and Sour Cherry Chutney
6 September   Posted in: Recipes  
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Orange Ginger Pork Shoulder Banh Mi
Orange Ginger Pork Shoulder Banh Mi
28 August   Posted in: Recipes  
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Vietnamese Inspired, Orange Ginger Glazed Pork Shoulder
Vietnamese Inspired, Orange Ginger Glazed Pork Shoulder
22 August   Posted in: Recipes  
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Succulent Rosemary Garlic Pork Chops
Succulent Pan Seared Rosemary Garlic Pork Chops
25 July   Posted in: Recipes  
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About

Hello, my name is Ian. I cook simply, seasonally, and sustainably. I love how food and drink connect us and bring us closer together. Every meal and every ingredient has a story to explore and to share.

It’s through these connections, laughing more, sharing stories, and eating healthier that we all win.

Oh, and did I mention I love well crafted cocktails?

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