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Pan Seared Pork Chop with Blue Cheese, Pear, and Fried Sage

by Ian Wickman September 9, 2021
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Roasted Kabocha Risotto with Sage Hazelnut Pesto

by Ian Wickman November 8, 2019
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Sage and Toasted Hazelnut Pesto

by Ian Wickman November 8, 2019
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Fried Sage and Gruyere Chicken Breasts

by Ian Wickman October 17, 2018
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Heritage Pork Sausages with Caramelized Onions and Sage Pear Sauce

by Ian Wickman September 21, 2018
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Roasted Butternut Squash with Fried Sage and Butter

by Ian Wickman September 5, 2018
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The Elder Sage (Gin and Elderflower Cocktail)

by Ian Wickman August 11, 2018
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Quick Cannellini Beans with Sage and Garlic

by Ian Wickman July 25, 2018
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Grilled Figs with Sausage Goat Cheese and Fried Sage

by Ian Wickman July 19, 2018
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The Wise Beekeeper (Honey Gin and Elderflower Cocktail)

by Ian Wickman June 29, 2018
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About

Hello, my name is Ian. I am a cocktail creator and cook, a student of flavor, a seeker of stories, a lover of beautiful ingredients. I adore how food and drink connect us and bring us closer together.

I want to encourage and inspire people to enjoy themselves, sipping and savoring, connecting with friends, drinking exquisite cocktails, having an intimate shared experience. Filling their cup with small moments of wonder, flavor, and beauty.

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Idealist Foods
  • Home
  • Cocktails
  • Recipes
  • About
  • Contact